Food and Drink
The day begins with a filling breakfast to get you ready for your day on the slopes. We offer cereals, porridge, yoghurts, fruit, freshly baked bread and croissants, jams, and a selection of teas, fresh coffee and fruit juice. A hot dish will also be available.

On your return from the slopes you can enjoy afternoon tea with homemade cake or biscuits, bread, jam, tea, coffee and hot chocolate.

Relax in front of the fire with pre-dinner canapés and drinks. Look forward to a delicious three-course dinner, followed by a cheese course. We have a choice of house reds and whites to accompany your dinner, which is of a high standard.

Coffee and petit fours will be served in the lounge, where you can relax by the fire (see sample menus below).

We also have a selection of fine wines and champagne for purchase if your require something a little more special. We have a low priced bar selling cold beer and mixers and we will provide plenty of ice and lemon. You are welcome to bring your own spirits.

We are able to cater for all dietary needs and special occasions, such as birthdays or anniversaries. Please advise us at the time of booking.

Parents bringing young children may like to take advantage of our High Tea Service.

High Tea will be provided with soft drinks or milk. Please give details on the booking form of how many children require high tea and indicate what they enjoy eating, and we will endeavour to cater for their preference.

We will have one night off a week. Breakfast and afternoon tea will be provided as usual. In the evening you will be able to sample one of the local restaurants, which we will be happy to recommend and book for you.

Sample menus from Ski-Dazzle

Smoked salmon canapés
served with a glass of champagne
~~~~~
An Italienne salad of roasted vegetables,
pinenuts and parmesan shavings
~~~~~
Slices of roast loin of pork
served with figs in balsamic vinegar
Baked pumpkin
Buttered French beans
Creamy mashed potatoes
~~~~~
Homemade Turkish delight ice cream
with roasted peppered pineapple
~~~~~
Selection of French cheeses
~~~~~
Toasted marshmallows
with filter coffee

A selection of savoury palmiers
served with a glass of wine
~~~~~
Lamb kofka balls
served with mint yoghurt and pitta breads
~~~~~
Sauté Cajun salmon
with a sun dried tomato salsa
Sweet Potato Risotto
Apple, chicory, fennel and orange salad
~~~~~
Chocolate and black cherry roulade
served with fresh cream
and a compote of black cherries
~~~~~
Selection of French cheeses
~~~~~
Homemade petit fours
with filter coffee


 
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